Consisting of HYGENIA® PE-HD 500 Profi quality,
available in 6 coloursIdeal for the catering and food processing industry.
Material thickness: 20 mm
Top of the list: safety and hygiene
Safety and hygiene are the most important concerns in food processing. The HYGENIA® range offers you a plastic fulfilling the high demands of the catering industry; bakeries; the meatprocessing industry and the food trade:
HYGENIA® cutting boards comply with international hygiene regulations. Our solid cutting boards made from high quality plastic are unbreakable; scratch resistant; non-porous and easy to clean – and are dishwasher-safe. The material will also not dull the blades of expensive knives.
Colourful organisers
EUROBOARD® coloured cutting boards make for order in the kitchen. The six different colours can be easily assigned to the various food groups you use
Advantages of EUROBOARD® cutting boards:
- No transfer of flavours or smells
- Greater safety and exemplary hygiene
- comply with international hygiene regulations and HACCP
- no bacterial cross-contamination to other food groups
- clear allocation of the different areas by different colouring enable optimum safety in your kitchen
- no taste and odour transmission- unbreakable, easy to clean (dishwasher-proof)
- protects the knives and thus maintains their cut resistance
Suggestion for a colour classification: red: meat , white: cheese and bread , green: fruits and vegetables , yellow: sweet foods and fruits , blue: poultry , red-brown: Sausages
All standard models are equipped with small, non-slip feet. 
